Frequently Asked Questions

Everything you want to know about our short-baked, Rocky Mountain granola.

What makes McCaffrey's Granola unique?

We use a “Short-Baked” process, which means our granolas are lightly toasted for a fresher taste and a superior texture that is perfect for snacking right out of the bag.

What ingredients do you use?

We use clean, thoughtfully sourced, all-natural ingredients. Our products are Certified Gluten-Free and Non-GMO, featuring ingredients like Colorado honey, maple syrup, and premium nuts and dried fruits.

Where is your granola made?

Our granola is crafted in the Rocky Mountains.

Are your products gluten-free?

Yes, our granola is made with Certified Gluten-Free oats.

Are you part of the McCaffrey family of brands?

Yes, McCaffrey Granola operates under the McCaffrey Brands umbrella, which includes protein bites, mustards, sauces, and more.